Returning Customer ?
Don't have an account ?
Delicious tender pieces of beef wrapped around cheese and vegetables, and coated in a lovely balsamic glaze.
There are no reviews yet.
Save my name, email, and website in this browser for the next time I comment.
Not that bad
A cupcake is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. As with larger cakes, icing and other cake decorations such as fruit and candy may be applied.
Pain au chocolat (Chocolate Croissant), literally chocolate bread; also known as chocolatine in the south-west part of France and in Canada…
Fish pie, also known as fisherman’s pie, is a traditional British dish. The pie is usually made with white, often smoked, fish in a white sauce or cheddar cheese sauce made using the milk the fish was poached in.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria etc.
Chicken pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.
A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of layered yeast-leavened dough.
Under construction Dismiss